Highly Recommended: Student Book

Highly Recommended: Student Book

English for the Hotel and Catering Industry

Format: Paperback

This is a practical course for younger trainees in the hospitality and catering industry.

  • ISBN: 978-0-19-457463-1
  • Price: $ 18.00
  • Pages: 112
  • Binding: Paperback
  • Dimensions: 276x219 mm

This is a practical course for younger trainees in the hospitality and catering industry.

Educational discount pricing

K12 schools, college bookstores, and other educational institutions with an Oxford account will receive an educational discount when placing their order through our Customer Service department.

Please call Customer Service at 800-542-2442 (8am - 6pm EST, Monday to Friday). You need an Oxford account to receive the discounted price.

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Key features

  • Topics reflect the real contexts trainees will encounter in their working lives.
  • Emphasis on understanding and speaking English in practical situations.
  • Two listening sections with accompanying tasks in every unit.
  • Clear focus on key functional expressions and topic-related vocabulary.
  • Activity section in each unit involving real-world communicative tasks.
  • New review sections to check progress.

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This is a practical course for younger trainees in the hospitality and catering industry.

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Highly Recommended: English for the hotel and catering industry

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